Name: Mediterranean Baked Chicken Recipe
Ingredients: 1.5 lbs boneless, skinless chicken breast or thighs; 3/4 tsp salt; 1/4 tsp black pepper; 2 cloves garlic, minced or pressed; 1/2 tsp dried oregano; zest + juice of one lemon; drizzle of honey; drizzle of olive oil

Mediterranean Baked Chicken Recipe

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This simple chicken recipe is perfect for quick weeknight meals, but delicious enough for special occasions. It’s perfect for mediterranean bowls, wraps and plates.

Author: Becky Schmieg

Ingredients

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1.5 lbs boneless, skinless chicken breast or thighs
3/4 tsp salt
1/4 tsp black pepper
2 cloves garlic, minced or pressed
1/2 tsp dried oregano
zest + juice of one lemon
drizzle of honey
drizzle of olive oil

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Instructions

Sprinkle salt over the chicken up to 24 hours prior to baking (even a few hours helps!).
Preheat oven to 375F.
Add remaining ingredients to the chicken and use your hands to coat chicken evenly.
Bake until an internal temp of 165F is read on a meat thermometer in the thickest part of each breast.
Enjoy!

Find it online: https://www.figjar.com/mediterranean-baked-chicken/