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Rose Simple Syrup

rose simple syrup in a glass jar with rose petals scattered around
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Rose simple syrup is surprisingly tasty and a lovely addition to lattes, lemonade and cocktails. It's super easy to make and also makes a fun homemade gift!

  • Prep Time: 3 minutes
  • Cook Time: 10 minutes
  • Total Time: 13 minutes
  • Yield: 1 cup syrup 1x
  • Category: Condiment, syrup

Ingredients

Units Scale
  • 2/3 cup dried rose petals (food-grade)
  • 1 cup sugar
  • 1 cup water

Instructions

  1. Place sugar, water and dried rose petals in a saucepan over medium heat. Stir to combine.
    dried rose petals, sugar and water in a pot over medium heat
  2. Bring to a gentle simmer and cook for an additional 5-7 minutes. Turn heat down to keep at a simmer instead of a boil if necessary.
    rose simple syrup simmering
  3. Remove from heat and strain syrup through a mesh strainer to remove rose petals.
    rose simple syrup being strained to remove rose petals
  4. Store in a glass jar in the refrigerator and enjoy for up to two weeks!
    rose simple syrup stored in a glass jar

Find it online: https://www.figjar.com/rose-simple-syrup/