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Dirty Chai Tea Latte

iced dirty chai in a clear glass

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This iced dirty chai is spicy, sweet and creamy. It’s so easy to make and absolutely crave-worthy.

  • Author: Becky Schmieg
  • Prep Time: 10 minutes
  • Cook Time: 5 minutes
  • Total Time: 15 minutes
  • Yield: 2 1x
  • Category: Drinks
  • Cuisine: American, Indian

Ingredients

Units Scale
  • 1 1/2 cups boiling water
  • 4 tbsp ground coffee (for french press)
  • 2 bags chai tea
  • 1/4 cup brown sugar syrup
  • 3/4 cup oat milk (or other milk of choice)

Instructions

  1. Steep 4 tbsp ground coffee in 3/4 cup boiling water in a french press for 4 minutes. Strain and set aside.
  2. In the meantime, steep 2 chai tea bags in 3/4 cup boiling water for 5 minutes.
  3. Combine chai and coffee, add brown sugar syrup and stir. Add oat milk and serve over ice.