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Trader Joes Goat Cheese and Fig Appetizer Bites

Close up of figs with goat cheese, honey and black pepper on parchment.

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Delicious little morsels of warm, jammy figs topped with goat cheese, honey and black pepper.

  • Author: Becky Schmieg
  • Prep Time: 10 minutes
  • Cook Time: 10 minutes
  • Total Time: 20 minutes
  • Yield: 10 Fig halves 1x
  • Category: Appetizer, Snack
  • Cuisine: Mediterranean

Ingredients

Scale
  • 5 whole black figs
  • 1/4 cup soft goat cheese
  • 2 tsp honey
  • sprinkle black pepper

Instructions

  1. Preheat oven to 400F.
  2. Cut figs in half and arrange on a baking sheet lined with parchment.
  3. Top each half with goat cheese and a light drizzle of honey.
  4. Bake for 10-12 minutes. Sprinkle with pepper and serve.